Evaluation of certain veterinary drug residues in food: eighty-first report of the Joint FAO/WHO Expert Committee on Food Additives / World Health Organization;Food and Agriculture Organization of the United Nations;Joint FAO/WHO Expert Committee on Food Additives
Tác giả : World Health Organization;Food and Agriculture Organization of the United Nations;Joint FAO/WHO Expert Committee on Food Additives
Nhà xuất bản : World Health Organization
Năm xuất bản : 2016
ISBN : 9789240695504 (PDF); 9789241209977 (print)
Tùng thư :
WHO technical report series
Chủ đề : 1. Drug Residues -- toxicity. 2. Food Contamination -- analysis. 3. Maximum Allowable Concentration. 4. No-Observed-Adverse-Effect Level. 5. Risk Assessment -- standards. 6. Veterinary Drugs -- pharmacology. 7. Publications.
Thông tin chi tiết
Tóm tắt : | 110 p. |
Thông tin dữ liệu nguồn
Thư viện | Ký hiệu xếp giá | Dữ liệu nguồn |
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Tổ chức y tế thế giới |
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https://iris.who.int/handle/10665/204670 |