
Food control system assessment tool: dimension B: control functions / Food and Agriculture Organization of the United Nations;World Health Organization
Tác giả : Food and Agriculture Organization of the United Nations;World Health Organization
Nhà xuất bản : Food and Agriculture Organization of the United Nations
Năm xuất bản : 2019
ISBN : 9789240005525 (WHO, Arabic electronic version); 9789240005532 (WHO, Arabic print copy); 9789240013452 [Версия онлайн] (ВОЗ); 9789240013469 [Версия для печати] (ВОЗ); 9789241516617; 9789251316344 (FAO); 9789251323779 (FAO, Arabic electronic version); 9789251333464 (ФАО)
Tùng thư :
Food Safety and Quality Series
Chủ đề : 1. Capacity Building. 2. Food Industry. 3. Food Quality. 4. Food Safety. 5. National Health Programs. 6. Publications.
Thông tin chi tiết
Tóm tắt : | viii, 83 p. |
Thông tin dữ liệu nguồn
Thư viện | Ký hiệu xếp giá | Dữ liệu nguồn |
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https://iris.who.int/handle/10665/329868 |