
The future of food safety: transforming knowledge into action for people, economies and the environment: technical summary by FAO and WHO / Food and Agriculture Organization of the United Nations;World Health Organization
Tác giả : Food and Agriculture Organization of the United Nations;World Health Organization
Nhà xuất bản : World Health Organization
Năm xuất bản : 2020
ISBN : 9789240006393 (WHO, electronic version); 9789240006409 (WHO, print version); 9789251323403 (FAO)
Chủ đề : 1. Food Safety. 2. Foodborne Diseases. 3. Sustainable Development. 4. Publications.
Thông tin chi tiết
Tóm tắt : | viii, 99 p. |
Thông tin dữ liệu nguồn
Thư viện | Ký hiệu xếp giá | Dữ liệu nguồn |
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https://iris.who.int/handle/10665/333621 |