
Food and agriculture organization (FAO) / World Health Organization. Regional Office for the Eastern Mediterranean
Tác giả : World Health Organization. Regional Office for the Eastern Mediterranean
Nhà xuất bản : World Health Organization. Regional Office for the Eastern Mediterranean
Năm xuất bản : 1949
Chủ đề : 1. Environmental and Occupational Health. 2. Food Supply. 3. Government Agencies. 4. Health Information Management. 5. Health Promotion. 6. International Cooperation -- standards. 7. Organizational Objectives. 8. Pakistan. 9. Regional Health Planning -- methods. 10. Technical documents.
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Tóm tắt : | 1 p. |
Thông tin dữ liệu nguồn
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https://iris.who.int/handle/10665/366911 |