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Floods: four tips to reduce food safety risks / World Health Organization. Regional Office for the Western Pacific

Tác giả : World Health Organization. Regional Office for the Western Pacific

Nhà xuất bản : WHO Regional Office for the Western Pacific

Năm xuất bản : 2024

Chủ đề : 1. Floods. 2. Food Contamination. 3. Food Handling. 4. Food Safety. 5. Technical documents.

Thông tin chi tiết

Tóm tắt :

After a flood, food that has been in contact with flood-water may have become unsafe for human consumption. These flyers include tips to reduce food safety risks in the event of a flood for households, food suppliers, vendors, food industry inspectors and workers. Fires: four tips to reduce food safety risks - https://iris.who.int/handle/10665/375867 Power outages: four tips to reduce food safety risks - https://iris.who.int/handle/10665/375865 Related documents:

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https://iris.who.int/handle/10665/375866