
Food safety aspects of cell-based food: report of the publication launch webinar, 7 April 2023 / Food and Agriculture Organization of the United Nations;World Health Organization
Tác giả : Food and Agriculture Organization of the United Nations;World Health Organization
Nhà xuất bản : Food and Agriculture Organization of the United Nations
Năm xuất bản : 2024
Chủ đề : 1. Allergens. 2. Case Reports. 3. Food Industry. 4. Food Safety. 5. Food Technology. 6. Meat Proteins. 7. Meeting Abstract. 8. Qatar. 9. Risk Assessment. 10. Singapore. 11. Technical documents.
Thông tin chi tiết
Tóm tắt : | v, 14 p. |
Thông tin dữ liệu nguồn
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https://iris.who.int/handle/10665/379079 |