
Authentic recipes from Korea / Recipes by Injoo Chun , Jaewoon Lee and Youngran Baek ; Introduction by David Clive Price ; Photographs by Masano Kawana ; Styling by Christina Ong and Kim Kyung Mi
Tác giả : Recipes by Injoo Chun , Jaewoon Lee and Youngran Baek ; Introduction by David Clive Price ; Photographs by Masano Kawana ; Styling by Christina Ong and Kim Kyung Mi
Nhà xuất bản : Periplus
Năm xuất bản : 2004
Nơi xuất bản : Singapore
Mô tả vật lý : 112 tr. : col. ill. ; 26 cm
ISBN : 9780794602871
Số phân loại : 641.595193
Chủ đề : 1. Cookery, Korean. 2. Ẩm thực. 3. Ẩm thực Hàn Quốc. 4. Gia chánh.
Thông tin chi tiết
Tóm tắt : | More than 60 treasures of Korean cooking are revealed through easy-to-follow recipes and beautiful photographs. Learn from leading Korean chefs how to create all-time favorites like beef bulgolgi, chicken and ginseng, and spicy kimchi, as well as other delicious and easy-to-prepare dishes such as gujeolpan (nine-sectioned royal platter), bibimbap (steamed rice with vegetables and red chili paste), and Korean Thanksgiving rice cakes. Adding to the reader's enjoyment are stunning location photography, detailed information on ingredients, and insights into Korean culture. |
Thông tin dữ liệu nguồn
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https://lrcopac.ctu.edu.vn/pages/opac/wpid-detailbib-id-132596.html |