
Standard operating procedure for the determination of flavouring agents in e-liquids using non-targeted analysis: gas chromatography mass spectrometry: WHO TobLabNet official method SOP 16 = WHO TobLabNet official method SOP 16 / World Health Organization
Tác giả : World Health Organization
Nhà xuất bản : World Health Organization
Năm xuất bản : 2025
ISBN : 9789240111509 (electronic version); 9789240111516 (print version)
Chủ đề : 1. Chemical Hazard Release -- standards. 2. Electronic Nicotine Delivery Systems -- analysis. 3. Flavoring Agents -- legislation and jurisprudence. 4. Gas Chromatography-Mass Spectrometry -- prevention and control. 5. Health Promotion. 6. Indicators and Reagents. 7. Laboratories. 8. Nicotiana. 9. Public Health. 10. Quality Control. 11. Reproducibility of Results. 12. Research Design. 13. Smoking. 14. Tobacco Control. 15. Tobacco Industry. 16. Tobacco Products -- methods. 17. Publications.
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Tóm tắt : | v, 20 p. |
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https://iris.who.int/handle/10665/381758 |