
FAO/WHO expert meeting on the application of nanotechnologies in the food and agriculture sectors: potential food safety implications: meeting report = Reunión conjunta FAO/OMS de expertos acerca de la aplicación de la nanotecnología en los sectores alimentario y agropecuario: posibles consecuencias para la inocuidad de los alimentos: informe de la reunión / World Health Organization;Food and Agriculture Organization of the United Nations
Tác giả : World Health Organization;Food and Agriculture Organization of the United Nations
Nhà xuất bản : World Health Organization
Năm xuất bản : 2010
ISBN : 9789241563932
Chủ đề : 1. Agriculture. 2. Food Contamination. 3. Food Industry. 4. Food Technology -- toxicity. 5. International Cooperation. 6. Nanostructures. 7. Nanotechnology -- trends. 8. Risk Assessment.
Thông tin chi tiết
Tóm tắt : | xx, 109 p. |
Thông tin dữ liệu nguồn
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https://iris.who.int/handle/10665/44245 |