Evaluation of certain food additives: seventy-sixth report of the Joint FAO/WHO Expert Committee on Food Additives / World Health Organization;Food and Agriculture Organization of the United Nations;Joint FAO/WHO Expert Committee on Food Additives. Meeting (76th : 2012, Geneva, Switzerland)
Tác giả : World Health Organization;Food and Agriculture Organization of the United Nations;Joint FAO/WHO Expert Committee on Food Additives. Meeting (76th : 2012, Geneva, Switzerland)
Nhà xuất bản : World Health Organization
Năm xuất bản : 2012
ISBN : 9789241209748
Tùng thư :
WHO technical report series
Chủ đề : 1. Diet -- adverse effects. 2. Flavoring Agents -- toxicity. 3. Food Additives -- analysis. 4. Risk Assessment. 5. Publications.
Thông tin chi tiết
Tóm tắt : | vii, 183 p. |
Thông tin dữ liệu nguồn
Thư viện | Ký hiệu xếp giá | Dữ liệu nguồn |
---|---|---|
Tổ chức y tế thế giới |
|
https://iris.who.int/handle/10665/77752 |