
Commercial foods for infants and young children in the WHO European Region: a study of the availability, composition and marketing of baby foods in four European countries / World Health Organization. Regional Office for Europe
Tác giả : World Health Organization. Regional Office for Europe
Nhà xuất bản : World Health Organization. Regional Office for Europe
Năm xuất bản : 2019
ISBN : 9789289057783
Chủ đề : 1. Child Health. 2. Diet, Food, and Nutrition. 3. Europe. 4. Food Labeling. 5. Infant Food. 6. Marketing. 7. Nutritional Requirements. 8. Technical documents.
Thông tin chi tiết
Tóm tắt : | 26 p. In order to help Member States understand what commercial foods for infants and young children are currently on the market, and to support implementation of the Guidance on ending inappropriate promotion of foods for infants and young children at the European level, the WHO Regional Office for Europe developed a methodology for identifying commercial baby foods available in retail settings and collecting data on their nutritional content, as well as various aspects of their packaging, labelling and promotion. This publication describes the findings from a study conducted in four countries of the WHO European region based on this methodology. |
Thông tin dữ liệu nguồn
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https://iris.who.int/handle/10665/346581 |